Fresh Spinach Our Extensive Bulk Section Young Earth Farms Landscape
Healthy For People

We work hard to provide you with a wide selection of nutritious, wholesome foods that are free of chemicals, preservatives, and additives.

Healthy For Land

We try to lessen our impact on future generations by recycling, composting, and using energy wisely in the store. We also support organic farming and provide bulk options to help reduce packaging waste.

Healthy For Economy

We aim to purchase as many goods from local growers, processors and other businesses as possible. Last year, these efforts kept nearly $300,000 in our community!


Cooking Class: Detox Smoothies!

Holistic health advocate Tanya Austin teaches you to detoxify your body with delicious smoothies on Tuesday, July 22 at 6:30pm! 

Come hungry! In our cooking classes, you always eat well. The class is $20 per adult; kids 12-17 come free with adult! Space is limited, so please sign up today with a friendly PFC cashier.

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Now Hiring: Deli Cook, Market Assistant!

Seeking a self-motivated, people and food loving person for 28 hours a week during the farmers’ market season, April through November. As part of the Farmers’ Market team, the Market Assistant works to coordinate the 100-Mile Market every Wednesday afternoon, 3-7pm, and organizes live music performances, cooking demonstrations, and kids’ activities for the Kalamazoo Farmers’ Market.


We are seeking a self-motivated, food lover for a part-time position of 25-35 hours per week with flexible weekend and evening availability. Deli Cooks provide excellent customer service to all customers and produce high quality and consistently produced prepared and hot foods while maintaining a focus on cleanliness, food safety standards, and teamwork. 

Click here for more information on pay rates, application process, and job descriptions. 

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Eat Well & Save!

We do our best to bring you reasonably priced, high quality, nutritious and healthy food. To that end, we offer regular sales and special programs to help you eat well, even on a tight budget.

See all the latest deals >

Check This Out

Tell Us All About It!

How was your experience at the Co-op? Did you find everything on your list? Were our staff members helpful? We would love to hear your comments - positive or negative.

 Fill out an online comment card >

Deli Menu

Tuesday, July 22


  • Breakfast burritos 
  • Braised Pork Roast made with locally-raised pork! (WF)
  • Red Wine & Plum Sauce feat. Lawton Ridge Azo Red Wine (WF)
  • "I Can't Believe They're Not Vegetarian" Vegan Potatoes (V)
  • Creamy Mashed Potatoes (VT) 
  • Roasted Veggies (V,WF) 
  • Spicy Chipotle Sweet Potato Bisque (V,WF) 
  • French Onion Soup (V,WF)


Wednesday, July 23, 2014  

  • Breakfast burritos  
  • Morrocan Chicken with Sweet Potatoes
  • Saffron Rice (V,WF)
  • Roasted Veggies (V,WF)
  • Chicken Peanut Soup (WF) 
  • Citrus Quinoa Soup (V,WF)

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